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Enjoy life like an Istrian

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Goat cheese with jujube jam and toasted almonds

Goat cheese with jujube jam and toasted almonds

Morana, my comrade from Taste of Croatia, invented this simple dessert when she was still pregnant and successfully satisfied her unusual cravings during the night. Katja, the baby, is now on this World so...
Wonderful experience

Wonderful experience

We have spend wonderful afternoon/evening in the kitchen! Atmosphere was very nice and friendly - we felt there so welcome!
Wine tasting in the hills of Istria

Wine tasting in the hills of Istria

We visited a biodynamic winery housed in an abandoned water tank... Goran took us to an out of the way Konoba for a delicious lunch featuring three different homemade pastas--we never would have found...
Rovinj wine tour

Rovinj wine tour

No need to go far from the most popular Istrian coastal town to get a taste of Istrian wines.
Pula wine tour

Pula wine tour

The youngest and most sunnier winemaking subregion of Istria, giving local varieties an original twist.
Wine and truffle tour

Wine and truffle tour

In the morning we visit a truffle hunting family in Central istria, go for truffle hunt with dogs and enjoy truffle based lunch Afternoon is reserved for visit of two wineries.
Čripnja / peka class

Čripnja / peka class

Dating back to ancient times, čripnja/peka is a baking bell made for cooking on open fire. Food prepared in them turns out neither cooked nor baked, but somewhere in between, crispy on the outside,...
Traditional fish class

Traditional fish class

For our easily most creative class, we browse the fish market for daily offer and pick the best of the catch according to your preferences - be it shellfish, calamari, sardines, crayfish… Then we...
Truffles galore class

Truffles galore class

Learn to cook with truffles from starter to desert. A showcase for Istria’s most renowned food item. Where best to learn to cook with this delicate mushrooms if not in region graced by plenty...
Labinski krafi / Istrian ravioli class

Labinski krafi / Istrian ravioli class

Easily the best kept culinary secret of our peninsula, this ravioli-like pasta hails from east Istrian town of Labin, and is hard to find even on the menus of local restaurants. Traditionally made on...
Vegetarian / vegan class

Vegetarian / vegan class

Being a poor area for a long time, Istrian cuisine was short on meat, so many of its traditional dishes are vegetarian / vegan or can be easily made so. For this class we...